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Linden blossom Tea

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3g  dried linden blossoms (Tilia cordata Mill.), 15g sugar or honey, 250g water.

Pour cold water over linden blossoms. Bring to the boil, steep for 10-15 minutes. Strain. Sweeten with sugar or honey.


Caraway seed Tea

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5g  caraway seeds (Carum carvi L.), 15g  sugar, 250g  water.

Add caraway seeds to boiling water. Boil gently for five minutes, allow to steep for 10-15 minutes. Caraway seed tea can be served with milk or cream

Vitamin Tea

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1 tablespoon drogas 3 parts dried nettle leaves (Urtica dioica L.), 3 parts dried carrot, 3 parts dried rosehips, 1 part dried blackcurrants, 300 g water.

Add drogas to cold water, boil for 10 minutes, allow to steep for 2-4 hours in a well sealed container in a cool place. Strain. Drink 1 glass 2-3 times per day.

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